• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Turkey Loaf with Spinach

  • Recipe Submitted by on

Category: Poultry

 Ingredients List

  • --------------------------------MEAT MIXTURE--------------------------------
  • 1 lb Turkey breast meat, cut
  • -into 1" cubes & frozen for
  • -45 minutes
  • 1 c Onions, peeled & diced
  • 1 lg Carrot, peeled & sliced
  • 1/4 c Bread crumbs, plain
  • 4 Egg whites
  • 1/4 ts Salt
  • 1/4 ts Cayenne pepper
  • 1 ts Paprika
  • 1/2 ts Thyme


10 1/2 oz Spinach, frozen chopped;
-cooked & drained
2 Egg whites
2 tb Parmesan; grated
1/4 ts Salt
1/4 ts Pepper, black
Pam vegetable oil spray

Place the turkey, onions and carrot in the bowl of a food processor fitted
with the steel blade and pur#e. Combine with the remaining meat ingredients
in a bowl. Mix well.

Combine the filling ingredients (but not the vegetable spray) and mix well.

Spray a baking sheet with vegetable oil spray. Place half the meat on the
sheet and form a rectangle 8 x 4". Make a long mound in the center with the
spinach and then cover with the remaining meat, smooth the edges. Bake for
1 hour in a preheated 375 degree oven and then serve hot, warm or chilled.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?