• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Turkey-Orange Salad

  • Recipe Submitted by on

Category: Salads, Poultry, Curries, Diabetic

 Ingredients List

  • 2 c Turkey; chopped, cooked
  • 1/2 c Celery; chopped
  • 1/4 ts Salt
  • 1/4 ts Curry powder
  • 1 Orange;
  • 1 c Seedless grapes;
  • 2 tb Mayonnaise/salad dressing;
  • 1 tb Shredded coconut; toasted

 Directions

Combine the turkey, celery, salt, and curry powder in a bowl. Peel
and chop the orange. Add the orange, grapes, and mayonnaise to the
turkey. Toss gently to mix. Sprinkle on the coconut just before
serving.

1/4 recipe = 217 calories, 3 lean meat + 1 fruit exchange 12 grams
carbohydrate, 21 grams protein, 10 grams fat 228 mg sodium, 391 mg
potassium, 58 mg cholesterol

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