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  • Serves: 4 Servings

Turkey Ragu

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Category: Poultry

 Ingredients List

  • 1 lg Chopped onion
  • 2 Cloves garlic; chopped
  • 1 Very large grated carrot
  • 1 lb Ground turkey
  • 1/4 -(up to)
  • 1/2 ts Nutmeg; grated
  • Salt to taste
  • 6 -(up to)
  • 8 Fresh ripe tomatoes


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