• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Turkey Saltimbocca

  • Recipe Submitted by on

Category: Poultry

 Ingredients List

  • 2 tb Unsalted butter
  • 2 Turkey cutlets; 3/8" thick
  • 4 sl Prosciutto; folded in half
  • -or 2 thin slices of boiled
  • -ham, halved
  • 4 sl Muenster cheese
  • 8 Sage leaves, fresh, juliennd

 Directions

HUTRITIONAL INFORMATION/SERV
x 128 calories
x 8 g fat
x 0 carbohydrate
x 11 g fat
x 40 mg cholesterol
x 295 mg sodium

In large skillet, melt butter over medium-high heat. Sprinkle cutlest with
1/8 t pepper; add to hot butter, pepper side down. Cook 1 minute. Turn
over; top with prosciutto, cheese and sage. Cover cook 1 minute or until
cheese melts.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?