• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Turkey Shepherd's Pie

  • Recipe Submitted by on

Category: Main Dish

 Ingredients List

  • ----------------------------------FILLING----------------------------------
  • 1 c Gravy, turkey
  • 10 oz Broccoli, frozen
  • 1/4 c Onion, finely chopped
  • 1/2 c Celery, finely chopped
  • 1/4 ts Marjoram leaves, dried
  • 1/4 ts Salt
  • 2 c Turkey, cooked, cubed


2 pk Potatoes, instant, mashed (4
Serving size)
1/2 ts Salt
2 ts Onion, instant, minced
2 tb Butter or margerine
1/4 c Pimiento, finely chopped
1 Egg, slightly beaten
2 tb Cheese, parmesan, grated

Preheat oven to 350 degrees. Lightly grease a 2-quart casserole dish. Make
filling: Cook broccoli as package label directs; drain. Meanwhile, combine
gravy with onion, celery, marjoram, and salt; bring to boil, stirring.
Remove from heat. Add broccoli and turkey, mixing well; cover, and keep
warm. make Potato Crust: Prepare potatoes as the package label directs,
using amount of liquid specified on package; include salt, onion, and
butter. Add pimiento and egg, beating with fork until well combined. Randy

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