• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Turkey Soup with Wild Rice and Dried Corn

  • Recipe Submitted by on

Category: Soups

 Ingredients List

  • 2 tb Vegetable oil
  • 1 md Onion; finely chopped
  • 2 Carrots; diced
  • 2 qt Turkey stock
  • 1/2 c Wild rice; uncooked
  • 1/2 c Dried sweet corn
  • 1 tb Lemon juice
  • 3 tb Fresh cilantro; chopped


1. In a large pot heat the oil over moderate heat. Add the chopped onion
and the carrots and saute, stirring, until the onion just begins to turn

2. Add the turkey stock, the wild rice, and the dried corn. Bring to the
simmer, then cook, uncovered, over low heat for 1 1/2 to 2 hours until the
rice and the corn are tender.

3. Stir in the lemon juice and the chopped cilantro. Serve very hot.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?