• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Turkey Tostadas

  • Recipe Submitted by on

Category: Mexican, Poultry

 Ingredients List

  • 6 (6 in.) Flour Tortillas
  • 1/2 lb Ground Turkey
  • 1/4 c Minced Onion
  • 2 cl Garlic Minced
  • 1 Jalapeno Pepper, Seeded &
  • Minced
  • 1 cn (8 Oz.) Tomato Sauce
  • 1 ts Dried Oregano
  • 1/2 ts Thyme
  • Dash Of Hot Sauce
  • 1/4 c + 2 t. Mozzarella Cheese
  • (1 1/2 Oz.)
  • 1/4 C +2 T. Plain Low Fat Yogurt


Place Tortillas On A Baking Sheet, Bake At 350 F. For 7 To 10 Min. OR Until
Crisp. Set Aside. Combine Turkey, Onion, Garlic & Jalapeno Pepper in A
Large Skillet Coated With Cooking Spray; Cook Over Medium Heat Until Meat
Is No Longer Pink, Stirring To Crumble Meat. Add Tomato Sauce, Oregano,
Thyme & Hot Sauce; Stir Well. Simmer 10 Min. OR Until Thickened. Spread
About 1/3 C. Turkey & Tomato Sauce Mixture Over Each Reserved Tortilla;
Spinkle Each With 1 T. Mozzarella Cheese. Broil 8 Inches From Heat Until
Cheese Melts. Top Each Tostada With 1 T. Lowfat Yogurt. Garnish With
Jalapeno Pepper Slices If Desired.

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