• Prep Time: 25 minutes
  • Cooking Time: 30 minutes
  • Serves: 48 servings

Turtle Cheesecake Brownies Recipes

  • Recipe Submitted by on

Category: Kids, Holiday, Cheesecakes

 Ingredients List

  • ~~~~~~~~~Brownies~~~~~~~~~~~~~~
  • 1 cup unsalted butter
  • 1 1/4 cup cocoa powder
  • 2 cups granulated sugar
  • 4 eggs
  • 1/2 teaspoon salt
  • 1 1/2 cup all purpose flour
  • ~~~~~~~~~Cheesecake~~~~~~~~~~~
  • 8oz cream cheese (softened)
  • 1/2 cup granulated sugar
  • 1/4 cup sour cream
  • 2 eggs
  • ~~~~~~~~~~~Topping~~~~~~~~~~~~~
  • 1/3 cup caramel sauce
  • 1/2 cup mini semi sweet chocolate chips
  • 1/2 cup salted pecans (chopped)
  • sea salt (to taste *optional)
  • Read more at http://backforsecondsblog.com/2014/01/turtle-cheesecake-brownies/#qoF2qY8okJVd2fcl.99

 Directions

Brownies

Step 1

In a microwave safe bowl melt the butter. Add melted butter, cocoa, and sugar to a mixing bowl and stir until well blended. Add salt and eggs, stirring after each addition. Add flour and stir until well combined. Pour batter evenly into a greased 9x13" pan. Set aside.

Cheesecake

Step 2

In a mixing bowl beat together cream cheese, sugar, and sour cream until creamy and smooth. Add eggs and beat well. Pour evenly over brownie layer.
Bake at 350 for 30 minutes or until cheesecake is set. Do not over bake! Let cool at room temperature before topping.

Topping

Step 3

Drizzle caramel over brownie cheesecake (you may need to microwave for 20 seconds first so it's thin enough to drizzle). Immediately sprinkle on chocolate chips, pecans, and sea salt. Cover and refrigerate at least 2 hours before cutting and serving.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?