• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Tuscan White Bean Pizza

  • Recipe Submitted by on

Category: Breads, Appetizers

 Ingredients List

  • 8 oz Refrigerated Crescent Rolls
  • 1 c Chopped seeded tomato
  • 1 ts Minced garlic
  • 2 tb Olive oil
  • 2 ts Red wine vinegar
  • 15 1/2 oz Great Northern Beans,
  • ---drained, rinsed
  • 2 c Shredded mozzarella cheese
  • 2 tb Chopped fresh parsley


Ready in 35 minutes

Heat oven to 375 F. Lightly grease 12-inch pizza pan or 13x9-inch pan.
Separate dough into 8 triangles. Place triangles in greased pan; press over
bottom and up sides to form crust. Bake at 375 F. for 7 to 9 minutes or
until light golden brown.

Meanwhile, in medium bowl, combine tomato, garlic, oil, vinegar and beans;
mix well. Spread over partially baked crust; sprinkle with cheese.

Bake at 375 F. for 13 to 18 minutes or until crust is golden brown and
cheese is melted. Sprinkle with parsley. Serve warm.

8 servings

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