• Prep Time:
  • Cooking Time:
  • Serves: 10 Servings


  • Recipe Submitted by on

Category: Sauces, Appetizers

 Ingredients List

  • 4 c Yogurt, unflavoured
  • 1 Medium cucumber, peel, grat
  • 4 Cloves garlic, crushed
  • 1/2 ts Dried dillweed
  • 2 tb Olive oil
  • 1 Salt, pepper


Place a piece of cheesecloth in a colander and pour in the yogurt. Drain
for several hours. Place grated cucumber in another colander and allow to
drain for 2 hours. Mix together all ingredients, chill. Drizzle
additional olive oil on top. Serve as a dip for vegetables, or a spread
for bread.

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