• Prep Time:
  • Cooking Time:
  • Serves: 3 servings

Ultimate Quick-And-Easy Pasta Sauce

  • Recipe Submitted by on

Category: Sauces, Low Fat, Pasta

 Ingredients List

  • 1 ts Olive oil
  • 1 c Chopped onion
  • 4 Garlic cloves; minced

 Directions

SAUCE
1/2 c Dry red wine OR 2
-tablespoons balsamic
-vinegar
1 tb Sugar
1 tb Chopped fresh basil OR 2
-teaspoons dried basil
2 tb Tomato paste
1/2 ts Dried italian seasoning
1/4 ts Black pepper
29 oz Diced tomatoes; canned;
-drained

ADDITION
2 tb Chopped fresh parsley

Heat oil in a saucepan or large skillet over medium-high heat. Add onion
and garlic; saute 5 minutes. Stir in wine and next 6 ingredients (wine
through tomatoes), and bring to a boil. Reduce heat to medium, and cook,
uncovered, about 15 minutes. Stir in parsley.

Yield: 3 cups (serving size: 1 cup). [CALORIES 126 (l6% cff); FAT 2.3g;
SODIUM 461mg.]

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