• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Uncle Jack's Jamaican Hot Wings

  • Recipe Submitted by on

Category: Appetizers, Barbeque, Poultry

 Ingredients List

  • 1 lb Butter
  • 1 ts Tabasco sauce (up to 2)
  • 1 c Flour
  • 1 c Uncle Jacks Jamaican Jerk
  • -Sauce, (see recipe)
  • 1 c Tomato juice
  • 5 lb Chicken wings; fresh (up to
  • -6)
  • Vegetable oil; for frying


In a sauce pan melt butter over low heat. Add everything else except wings
and oil for frying. Mix well. Set aside. Clean wings and let dry on paper
towels. Dust wings with flour and deep-fry in a heavy pot or skillet in
about 2 inches of hot oil until done. Dip wings in sauce; shake off excess
and serve immediately.

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