Side Pannel
Uncle Shels Badlands Bbq Marinade
Uncle Shels Badlands Bbq Marinade
- Recipe Submitted by ADMIN on 09/26/2007
Category: Beef
Ingredients List
- 1 1/2 qt Red wine
- 1/2 qt Red wine vinegar
- bn Fresh rosemary (small)
- bn Fresh basil
- 6 Cloves garlic -- minced
- 1 Piece fresh ginger root --
- To taste
- 3 tb Ground pepper
- 1 sm Jalapeno pepper stem
- Removed
Directions
Put basil, rosemary and jalapeno pepper into a blender with some wine,
blend until herbs are chopped fine. Mix all the liquid together add the
garlic, ginger and fresh ground pepper. Mix well, let sit in a covered
container in a cool place, not cold, place in the kitchen. Its best to make
the marinade a few days before the meat goes on the grill. As the marinade
sits give it a stir or a shake once in awhile.
blend until herbs are chopped fine. Mix all the liquid together add the
garlic, ginger and fresh ground pepper. Mix well, let sit in a covered
container in a cool place, not cold, place in the kitchen. Its best to make
the marinade a few days before the meat goes on the grill. As the marinade
sits give it a stir or a shake once in awhile.
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