• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Uncooked Tomato Sauce with Olives and Mozzarella

  • Recipe Submitted by on

Category: Pasta

 Ingredients List

  • 3 Tomatoes; medium
  • 2 Garlic cloves; large, mince
  • 3 tb Capers; drained
  • 1 1/2 ts Oregano; dried
  • 1/3 c Oil; olive
  • 18 Olives; black pitted & slic
  • 6 oz Mozzarella cheese; diced

 Directions

Fat grams per serving: Approx. Cook Time: none
Nobake but requires time to marinate. Combine sauce ingredients in
noncorrosive bowl, set aside for 30 minute or more, up to 2 hours.
Cook pasta and drain. Return empty pot to turned off burner, pour in
drained pasta and toss. Cover with lid for 1 minute to let cheese
soften. Uncover and serve. Good for the height of tomato season on
hot days.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?