Side Pannel
Vanilla Rice Pudding
Ingredients List
- 4 c 2% lowfat milk
- 1 Egg, well beaten
- 1 pk Jello vanilla pudding
- (not instant)
- 1 c Minute rice
- 1/4 c Raisins
- 1/4 ts Cinnamon
- 1/8 ts Nutmeg
Directions
1. Gradually stir milk and egg into pudding mix in a saucepan.
2. Add rice and raisins. Stir over medium heat until mixture just
comes to a boil. Cool 5 minutes, stirring twice.
3. Pour into dessert dishes or serving bowl. Place plastic wrap or
wax paper on surface of hot pudding. Refrigerate about 1 hour.
4. Sprinkle with cinnamon and nutmeg. Serve.
2. Add rice and raisins. Stir over medium heat until mixture just
comes to a boil. Cool 5 minutes, stirring twice.
3. Pour into dessert dishes or serving bowl. Place plastic wrap or
wax paper on surface of hot pudding. Refrigerate about 1 hour.
4. Sprinkle with cinnamon and nutmeg. Serve.
Tweet