• Prep Time:
  • Cooking Time:
  • Serves: 48 Servings

Vanillekipferl (Vanilla Cookies)

  • Recipe Submitted by on

Category: Cookies

 Ingredients List

  • 210 g Flour
  • 180 g Butter
  • 50 g Powdered sugar
  • 70 g Ground almonds
  • 3 Egg yolks
  • 60 g Powdered sugar
  • 3 pk Vanilla sugar (1 pkg = 2-3
  • -tsp)

 Directions



Form thumb thick rolls from the dough and cut into 1 cm wide pieces (half
an inch would be okay). Roll them until you get a 4-5 cm (about 2 inches)
long string and form them into a crescent.

Bake them for 10-20 minutes at 180 degrees Celsius (356 degrees
Fahrenheit), but be careful not to brown them too much.

Mix powdered sugar with vanilla sugar and turn the Kipferl around in the
sugar mixture while still hot. Enjoy!

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