• Prep Time: 25 minutes
  • Cooking Time: 35 minutes
  • Serves: 3 dozen

Vegan Coconut Lime Macaroons

  • Recipe Submitted by on

 Ingredients List

  • 14 oz. bag shredded coconut
  • 1 1/2 cup powdered sugar (aka confectioner's sugar)
  • 1 cup coconut milk
  • 1 tsp lime zest
  • 1 tsp. lime juice
  • 3/4 cup all-purpose flour
  • 1/2 tsp baking powder
  • 1/4 tsp. salt


Preheat oven to 350 degrees F. Line two baking sheets with parchment paper or silicone baking mats.

In a large bowl, combine shredded coconut, powdered sugar, coconut milk, lime zest and lime juice. Add flour, baking powder and salt. Mix together until blended. Using a cookie scoop, place on prepared baking sheets two inches apart. Bake for 30 to 35 minutes until golden brown around the edges. Allow to cool completely before serving.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?