• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Vegetable Casserole with Cheese

  • Recipe Submitted by on

Category: Vegetables, Main Dish

 Ingredients List

  • 2 c brown rice, cooked 2 c broccoli, cut 2 x carrots, cut in julienne
  • strips 1 x zucchini 1 c green beans, cut 1 x marinara sauce jar, 16oz 1 c
  • Monterey Jack cheese, shredded or 1 c chedder cheese, shredded 1/4 c sesame
  • seeds
  • Preheat oven to 375degrees. Place rice in bottom of casserole dish. Steam
  • vegetables for 5-7 minutes, then spoon vegetables over rice. Top with
  • marinara sauce. Cover and bake 30 minutes. Sprinkle cheese over casserole
  • and top with sesame seeds.
  • ~--
  • From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini


Recipe via Meal-Master (tm) v8.05

Title: Vegetable Casserole with Cornbread Dressing
Categories: Vegetarian, Main dish
Yield: 6 Servings

2 tb Butter, soy margarine or
Canola oil
1 md Onion, finely chopped
3 Cloves garlic, minced
2 lg Tomatoes, finely chopped
1/2 c Water
1 md Potato, chopped into 1-in.
1 md Sweet potato, chopped into
1-inch cubes
1 c Green beans, cut into 1" pcs
1 c Broccoli or cauliflower
Florets chopped into 1" pcs
Salt and pepper to taste
1/2 c Frozen peas, thawed

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