• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Vegetable Couscous

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 1 1/4 c Water or chicken broth
  • 2 tb Butter
  • 1 c Couscous
  • Salt
  • Freshly ground pepper
  • 1 c Canned garbanzo beans
  • - drained
  • 2 sm Zucchini; thinly sliced


BRING THE WATER TO THE BOIL. Add the butter, couscous, salt and pepper,
garbanzo beans and zucchini. Stir. Cover. Remove it from the heat and allow
to stand 5 minutes. Stir with a fork to fluff up.

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