• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Vegetable Marinade

  • Recipe Submitted by on

Category: Side Dishes

 Ingredients List

  • 1 pk Frozen caulifrower(10oz)
  • 1 Cucumber,pared and sliced
  • 1 Tomato,cut into wedges
  • 1/3 c Vegetable oil
  • 1/4 c Dry white wine
  • 2 tb Lemon juice
  • 1/2 ts Salt
  • 1/4 ts Ground pepper
  • 1/8 ts Garlic salt
  • 6 Lettuce cups


Cook cauliflower as directed on package; drain and refrigerate until
chilled. Place cauliflower, cucumber and tomato in bowl.

Mix oil, wine, lemon juice, salt, pepper and garlic salt; pour over
vegetables. Cover and refrigerate, stirring occasionally, at least 12 hours
but no longer than 24 hours. Serve in lettuce cups.

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