Side Pannel
Vegetable Soup
Vegetable Soup
- Recipe Submitted by ADMIN on 09/26/2007
Category: Vegetarian, Indian, Soups
Ingredients List
- 1 Potato, medium
- 1 Carrot, medium
- 1 Beet, medium
- 1 Turnip, small
- 1 Onion, small
- 1/4 c Green peas
- 1/4 c Green beans
- 1/2 c Cauliflower
- 2 Cabbage leaves, chopped
- 5 Peppercorns
- 1/4 ts Cumin seed
- 1 ts Salt
- 1 Bay leaf
- 1 tb Butter/oleo
Directions
Don't peel the vegetables. Wash and cut the vegetables into small pieces.
Melt butter in a 4-qt saucepan. Add bay leaf and cumin seed. Brown in the
saucepan. Add the cut vegetables and salt. Cover for 10 mins. Stir
every 3 mins or so.
Add 4 cups of water. Bring to a boil. Lower heat and simmer for one hour.
Melt butter in a 4-qt saucepan. Add bay leaf and cumin seed. Brown in the
saucepan. Add the cut vegetables and salt. Cover for 10 mins. Stir
every 3 mins or so.
Add 4 cups of water. Bring to a boil. Lower heat and simmer for one hour.
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