• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Vegetable Tater

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 1 lg Potato, baked, split,
  • - fluffed
  • 2 oz Vegetables, fresh, steamed
  • -coarsely chopped (broccoli,
  • -cauliflower, zucchini,
  • -carrots, celery, etc.)
  • 1 oz Chef-Mate Golden Cheese
  • -Sauce OR Sharp Cheddar
  • -Sauce OR Bacon 'n Cheddar
  • -Cheese Sauce; heated


1. In split, fluffed, baked potato, place steamed vegetables. Ladle golden
Cheese Sauce or Sharp Cheddar Cheese Sauce over potato. Serve.

Makes 1 potato

Recipe via Meal-Master (tm) v7.01

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