Side Pannel
Venison Casserole
Ingredients List
- 1 lb Ground venison or beef
- 1 sm Onion
- 1 cn Cheddar cheese soup
- 1 cn Cream of celery soup
- Frozen french fries
- Pepper
Directions
Dice onion & mix with ground meat & pepper to taste. Press into the
bottom of a 9x9" pan. Mix together the two cans of soup - do *not*
dilute with water. Spread mixture over the meat. Cover entire surface
generously with frozen french fries. Bake at 350 for 40 minutes or
until done - fries should be golden & crispy.
bottom of a 9x9" pan. Mix together the two cans of soup - do *not*
dilute with water. Spread mixture over the meat. Cover entire surface
generously with frozen french fries. Bake at 350 for 40 minutes or
until done - fries should be golden & crispy.
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