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  • Serves: 1 Servings

Venison Casserole

  • Recipe Submitted by on

Category: Meat

 Ingredients List

  • 1 lb Ground venison or beef
  • 1 sm Onion
  • 1 cn Cheddar cheese soup
  • 1 cn Cream of celery soup
  • Frozen french fries
  • Pepper


Dice onion & mix with ground meat & pepper to taste. Press into the
bottom of a 9x9" pan. Mix together the two cans of soup - do *not*
dilute with water. Spread mixture over the meat. Cover entire surface
generously with frozen french fries. Bake at 350 for 40 minutes or
until done - fries should be golden & crispy.

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