• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Vidalia Onions with Cheese Sauce

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 12 md Vidalia onions
  • 1 ts Salt
  • 4 tb Butter
  • 4 tb Flour
  • 2 c Milk
  • 2 Hard-boiled eggs; grated
  • 1 c Grated cheese
  • 1/2 ts Worcestershire
  • Paprika and parsley to taste

 Directions

Peel and wash onions; cook in boiling, salted water until tender. Drain
and cool. Place onions in serving dish. Set aside.

In top of double boiler, blend butter and flour until smooth; add liquid
gradually, stirring constantly. Add grated cheese and Worcestershire sauce.
Cover tightly and place over hot water until ready to use. Pour over
Vidalia onions. Garnish with grated eggs, parsley and paprika, and serve.

"VIDALIA SWEET ONION RECIPES",

THE VIDALIA ONION COMMITTEE

VALDOSTA, GA 30474

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