• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Viennese Coffee

  • Recipe Submitted by on

Category: Beverages

 Ingredients List

  • 3 c Hot strong coffee, freshly
  • -brewed (Viennese or any
  • -dark roast, preferred)
  • 1 pn (Heavy) ground nutmeg
  • 1 pn (Light) ground clove
  • 1 c Heavy cream, chilled,
  • -optional
  • 1/4 c Confectioners sugar,
  • -optional
  • 4 Cinnamon sticks and/or
  • -ground cinnamon,, for
  • -serving


Stir the nutmeg and clove into the hot coffee and divide among 4 coffee
cups or mugs. Beat the cream, if using, until fluffy, then gradually add
the confectioners sugar, beating until stiff. Top each cup of coffee with a
generous dollop of the whipped cream. Insert a cinnamon stick into each cup
and/or sprinkle lightly with ground cinnamon. Serve immediately.

YIELD: 4 servings

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