Side Pannel
Viennese Nut Torte
Viennese Nut Torte
- Recipe Submitted by ADMIN on 09/26/2007
Category: Chocolate, Cakes
Ingredients List
- 7 Eggs -- separated
- 2/3 c Sugar
- 5 oz Bittersweet chocolate --
- Grated
- 1/2 ts Cinnamon
- 1 1/2 c Nuts -- ground
- Chocolate icing
Directions
Bear yolks and sugar till light. Add chocolate, cinnamon and nuts. Fold in
stiffly beaten whites. Put into a tube pan and bake 45 min at 325F or till
done.
stiffly beaten whites. Put into a tube pan and bake 45 min at 325F or till
done.
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