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  • Serves: 4 Servings

Vietnamese-Style Spring Rolls

  • Recipe Submitted by on

Category: Appetizers

 Ingredients List

  • 8 Dried black mushroom
  • 2 pk Bean thread noodles
  • 2 md Carrot; julienned
  • 1 c Snow peas; stemmed, stringed
  • -and julienned
  • 1 Cucumber; seeded and
  • -julienned
  • 1 c Mung bean sprouts
  • 16 Rice paper rounds
  • 24 Mint leaf
  • 3 Scallions; cut into thin
  • -slivers
  • 12 Basil leaf

 Directions



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