• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Warm Spiced Chicken Salad with Balsamic Dress

  • Recipe Submitted by on

Category: Salads, Poultry

 Ingredients List

  • 3 tb Balsamic vinegar
  • ts Ground cumin
  • 1/2 ts Ground corriander
  • Salt and pepper
  • 1 lb Chicken breast
  • 2 tb Oil
  • 2 ts Sesame oil
  • 3 tb Peanut or veg. oil
  • 1/3 c Scallions; thinly sliced
  • 3 c Lettuce
  • 1/2 c Radishes; sliced

 Directions

To make chicken salad combine cumin, corriander salt and pepper in small
bowl. Flatten chicken. Sprinkle with spices and rub in. Cook chicken in
oil for 6 minutes on each side. Remove. To make dressing, add vinegar, oils
and scallions to skillet drippings and cook for 1 minute. Spread lettuce on
large platter. Slice chicken into 1/2 inch strips and lay on top lettuce.
Scatter radishes over salad. Pour warm dressing over it and serve.


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