• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Washed Lentils

  • Recipe Submitted by on

Category: Vegetarian, Indian, Main Dish

 Ingredients List

  • 1 c Lentils
  • 2 1/2 c Water
  • Salt
  • 2 Garlic cloves
  • 1 Green chili, chopped
  • 1 ts Black mustard seeds
  • 3 tb Ghee
  • 1 ts Cumin seeds
  • Chili powder


Wash lentils thoroughly. Place in pot with the water & bring to a boil
over medium heat. Cook about 10 minutes. Stir in salt, garlic, chili &
mustard. Lower heat & simmer for 30 minutes till lentils are soft. In a
skillet, heat the ghee & toss in the cumin seeds & chili powder. Top cooked
dahl just before serving with ghee mixture.

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