Side Pannel
Western Hot Sauce
Western Hot Sauce
- Recipe Submitted by ADMIN on 09/26/2007
Category: Sauces, Barbeque
Ingredients List
- 1/2 c Catsup
- 1 ts Paprika
- 1/4 c Water
- 1/2 ts Oregano; dried, crushed
- 1/4 c Onion; finely chopped
- 1/2 ts Chili powder
- 3 tb Red wine vinegar
- 1/4 ts Salt
- 2 tb Vegetable oil
- 1/8 ts Cloves; ground
- 2 ts Brown sugar
- 1 Bay leaf
- 2 ts Worcestershire sauce
- 10 ml Garlic; minced
- 2 ts Mustard seed; whole
Directions
In saucepan, combine all ingredients. Bring mixture to a boil; reduce heat
and simmer uncovered for 10 minutes, stirring once or twice. Discard bay
leaf. Use to baste hamburgers or ribs last 15 minutes of grilling.
and simmer uncovered for 10 minutes, stirring once or twice. Discard bay
leaf. Use to baste hamburgers or ribs last 15 minutes of grilling.
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