• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Wheat Bran Pancakes

  • Recipe Submitted by on

Category: Breakfast, Brunch

 Ingredients List

  • 3/4 c Wheat flour
  • 3/4 c Unbleached flour
  • 3/4 c Wheat bran -- unprocessed
  • 2 tb Sugar
  • 1 tb Baking powder
  • 2 ts Cinnamon
  • 1/4 ts Salt
  • 1 ts Vanilla
  • 2 Egg whites -- whipped
  • 1 1/2 c Buttermilk*

 Directions

Prepare skillet with cooking spray and heat on medium until hot. In a
mixing bowl, combine flours, wheat bran, sugar, baking powder, cinnamon,
and salt. In another mixing bowl, combine vanilla, egg whites, and
buttermilk. Mix dry ingredients with wet ingredients just until moistened.
Ladle in the batter, using 2 or more tablespoons per cake. Cook for 2
minutes, then flip carefully and cook for 2 minutes more. Repeat with
remaining batter.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?