• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Wheat-Free-Toll House Cookies

  • Recipe Submitted by on

Category: Cookies

 Ingredients List

  • 3/4 c Soy flour
  • 1/4 c Potato starch flour
  • 1/2 ts Salt
  • 1/2 ts Baking soda
  • 1/2 c Margerine
  • 6 tb Sugar
  • 6 tb Brown sugar
  • 1/2 ts Vanilla
  • 1/4 ts Water
  • 1 Egg
  • Chocolate pieces
  • 1/2 c Chopped nuts


Sift together flours, salt and baking soda. Blend margerine, sugars,
vanilla, and water. Beat in egg. Add flour mixture and mix well. Stir in
chocolate pieces and nuts. Drop by well-rounded teaspoons onto cookie
sheet. Bake 10-12 minutes at 375 (F) [190 (C)].

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