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Whipped Jello Filled Angel Food Cake
Whipped Jello Filled Angel Food Cake
- Recipe Submitted by ADMIN on 09/26/2007
Category: Cakes
Ingredients List
- 1 Whole angel food cake;
- -cooked & cooled
- 1 pk Strawberry gelatin powder
- Whipping cream
Directions
Cut a 1" slice off the top of the cake. Cut around inside edge and outside
edge of cake to make a shell. Carefully dig the cake out of the center
section. Dissolve jello as directed on package. Cool til thick like syrup.
Place the pan of jello in a pan of ice and water. Beat with egg beater til
thick and fluffy. Whip 1/2 cup cream till peaks form. Fold into whipped
jello and fill the cake shell. Put the top slice back on cake and wrap with
saran wrap. Let stand a few hours or overnight. Frost with whipped cream
and decorate with strawberries or anything you like.
edge of cake to make a shell. Carefully dig the cake out of the center
section. Dissolve jello as directed on package. Cool til thick like syrup.
Place the pan of jello in a pan of ice and water. Beat with egg beater til
thick and fluffy. Whip 1/2 cup cream till peaks form. Fold into whipped
jello and fill the cake shell. Put the top slice back on cake and wrap with
saran wrap. Let stand a few hours or overnight. Frost with whipped cream
and decorate with strawberries or anything you like.
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