• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Whipped Milk Topping (Lite)

  • Recipe Submitted by on

Category: Sauces, Low Fat, Desserts

 Ingredients List

  • 1/2 c Evaporated milk, or
  • -evaporated skim milk
  • 2 ts Lemon juice
  • 1/2 ts Vanilla
  • 1/3 c Sifted powdered sugar

 Directions

Pour evaporated milk into an 8x8x2 or 9x9x2-inch baking pan. Freeze milk
for 20 to 30 minutes or till soft ice crystals form throughout milk. Pour
milk into a chilled mixing bowl. Beat with an electric mixer on high speed
for 2 to 3 minutes or till soft peaks form (tips curl).

Add lemon juice and vanilla; whip to mix well. Fold in powdered sugar.
Serve immediately. Makes 2 1/2 cups.

Only 8 calories per tablespoon and 1 gram of fat. Adds a nice, rich touch
to your favorite desserts.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?