• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Whipped Milk Topping (Lite)

  • Recipe Submitted by on

Category: Sauces, Low Fat, Desserts

 Ingredients List

  • 1/2 c Evaporated milk, or
  • -evaporated skim milk
  • 2 ts Lemon juice
  • 1/2 ts Vanilla
  • 1/3 c Sifted powdered sugar


Pour evaporated milk into an 8x8x2 or 9x9x2-inch baking pan. Freeze milk
for 20 to 30 minutes or till soft ice crystals form throughout milk. Pour
milk into a chilled mixing bowl. Beat with an electric mixer on high speed
for 2 to 3 minutes or till soft peaks form (tips curl).

Add lemon juice and vanilla; whip to mix well. Fold in powdered sugar.
Serve immediately. Makes 2 1/2 cups.

Only 8 calories per tablespoon and 1 gram of fat. Adds a nice, rich touch
to your favorite desserts.

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