• Prep Time:
  • Cooking Time:
  • Serves: 1 Cup

White Grape Jelly

  • Recipe Submitted by on

Category: Diabetic, Spreads

 Ingredients List

  • 1 ts Unflavored gelatin
  • 1 2/3 c Unsweetened white grapejuice
  • 2 ts Lemon juice
  • 3 Allspice berries or cloves
  • 2 ts Artificial sweetener


Tested Feb 94 with 1/2 tsp liquid SugarTwin and whole cloves.

Sprinkle gelatin over 1/4 cup grape juice. Combine remaining grape
juice, lemon juice and allspice berries or whole cloves in a medium
saucepan. Boil vigorously about 7 minutes to reduce to 3/4 cup. (Test
batch took about 15 minutes in a small pot.)

Remove from heat. Stir in sweetener and softened gelatin until it
dissolves. Discard allspice berries or cloves. Pour into a
sterilized jar. Cover tightly. Store in refrigerator.

2 tsp serving = 12 calories, 3 grams carbohydrate, 1++ Extra

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