• Prep Time:
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  • Serves: 1 Servings

White Lily Pound Cake

  • Recipe Submitted by on

Category: Cakes

 Ingredients List

  • 3 c Plain flour
  • 3 c Sugar
  • 6 lg Eggs
  • 1 Stick pure butter
  • 1 c Crisco
  • 1/2 ts Baking powder
  • 1 c Sweet milk
  • 1 ts Vanilla
  • 1 tb Almond

 Directions

Bake at 325 degrees for 2 hours.

(this is all the directions the recipe showed, so mix and bake :-) )

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