• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Whole Wheat Bread

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 2 c Whole wheat flour
  • 1 c All-purpose flour
  • 1/4 c Granulated sugar
  • 2 ts Baking powder
  • 1 ts Baking soda
  • 1 ts Salt
  • 1 1/2 c Buttermilk; or sour milk
  • 1/4 c Molasses
  • 1/4 c Cooking oil


In large bowl combine all six dry ingredients. Stir to combine thoroughly.
Make a well in the center.

In a small bowl put buttermilk, molasses and oil. Stir until molasses has

thinned and mixed in. Pour into well. Stir just enough to combine. Turn
into greased loaf pan 9 x 5 x 3 inch. Bake in 350 F (180 C) oven for 40 -
50 minutes. Remove from pan to cool. Serve with butter

Graham Bread: use graham flour instead of whole wheat.

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