• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Wild Rice Mingle

  • Recipe Submitted by on

Category: Rice

 Ingredients List

  • 1 c Wild rice
  • 2 c Boiling water
  • 1 ts Salt
  • 3/4 c Onion; chopped
  • 1/2 c Butter
  • 1 c Heavy cream
  • 2 cn (10-oz) beef consomme;
  • -undiluted
  • 1 cn Water
  • 1 1/2 c Regular grain white rice
  • 1/2 ts Salt
  • 1 tb Butter


Wash wild rice and add to 2 cups salted boiling water, cover, reduce heat
and cook until tender, stirring occasionally. (This may take as long as
1-1/2 hours; start checking after 1 hour.)

Saute onion in butter; stir in consomme and soup can of water. Bring to a
boil and add white rice and 1/2 teaspoon salt. Cook for 20 to 25 minutes
or until liquid is completely gone.

Drain wild rice, add 1 tablespoon butter. Mix wild rice and regular grain
rice and place in a casserole and heat in 350 degree oven for 20 minutes.
Serves 8.


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