• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Wild Rice Soup --Byerlys

  • Recipe Submitted by on

Category: Main Dish, Soups

 Ingredients List

  • 6 tb Butter Or Margarine
  • 1 tb Minced Onion
  • 1/2 c Flour
  • 3 c Chicken Broth
  • 2 c Cooked Wild Rice
  • 1/2 ts Salt
  • 1/3 c Minced Ham; opt.
  • 1/3 c Finely Shredded Carrot; opt.
  • 3 tb Chopped Slivered Almonds;
  • -opt.
  • 1 c Half And Half
  • 2 tb Dry Sherry; opt.
  • Snipped Parsley Or Chives


Melt butter in saucepan. Saute onion until tender. Blend in flour;
gradually stir in broth. Cook, stirring constantly, until mixture comes to
a boil; boil and stir 1 minute. Stir in rice, salt, ham, carrot, and
almonds; simmer about 5 minutes. Blend in half and half and sherry; heat
to serving temperature. Garnish with parsley. Makes 5 1/2 cups. I always
add the ham, carrots and almonds. They add a lot!

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