• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Wild Rice Waldorf Salad

  • Recipe Submitted by on

Category: Fruit, Salads

 Ingredients List

  • 1 cn Pineapple tidbits in own
  • -juice; (8-ounce)
  • 2 c Cooked wild rice
  • 2 Granny Smith apples; diced
  • -(2 cups)
  • 2 Red Delicious apples; diced
  • -(2 cups)
  • 1/2 c Diced celery
  • 1/2 c Chopped walnuts; toasted
  • 1/2 c Sour lean
  • 1/2 c Mayonnaise
  • 1 tb Lemon juice
  • 1/4 c Sugar


Add wild rice to usual Waldorf Salad ingredients and you create a robust
rendition to serve as both salad and side dish.

Drain pineapple, reserving 1 tablespoon juice. Combine pineapple, wild
rice, apples, celery and walnuts in large bowl. Stir reserved pineapple
juice and remaining ingredients together until sugar is dissolved. Fold
dressing into salad. Refrigerate, covered, several hours. Amount: 8 cups.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?