• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Wilted Green Beans with Basil

  • Recipe Submitted by on

Category: Vegetables, Side Dishes, Low Fat

 Ingredients List

  • 2 lb Green beans, trimmed
  • 1 ts Olive oil
  • 2 ts Balsamic vinegar
  • 1 tb Basil, minced
  • Salt & pepper
  • Bell peppers, red & yellow,
  • -- for garnish

 Directions

Preheat oven to 500F. In a large bowl, toss all the ingredients until the
beans are well coated. Place on a non-stick baking sheet in one layer (use
more than one sheet if necessary). Roast for 10 minutes, stirring once.
Serve at room temperature garnished with the bell pepper slices.

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