Side Pannel
Wilted Greens
Ingredients List
- 3 Sl Bacon
- 1 Onion, chopped
- 1/4 c Vinegar, white wine
- 1 ts Sugar
- 1 ts Prepared mustard
- 1/2 ts Horseradish
- 1/2 ts Salt
- 1 ds Pepper
- 1 lb Greens, leaf lettuce, escaro
Directions
Fat grams per serving: Approx. Cook Time:
:09 Place bacon and onion in 8 cup casserole. Cover with lid. Cook at High
5 to 6 minutes or until bacon is lightly browned; stir once. Add vinegar,
sugar, mustard, horseradish, salt and pepper, stir. Add greens cut into
bite size pieces; toss well. Cook at high 2 to 3 minutes.
:09 Place bacon and onion in 8 cup casserole. Cover with lid. Cook at High
5 to 6 minutes or until bacon is lightly browned; stir once. Add vinegar,
sugar, mustard, horseradish, salt and pepper, stir. Add greens cut into
bite size pieces; toss well. Cook at high 2 to 3 minutes.
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