Side Pannel
Wine Jelly
Ingredients List
- 2 Env unflavored gelatine
- 1/2 c Cold water
- 1 c Boiling water
- 2/3 c Sugar
- 1 pn Salt
- 1/4 c Lemon juice
- 1/4 c Orange juice
- 2 c Ontario red wine
Directions
Soften gelatine 5 minutes in the cold water. Dissolve in the boiling water.
Add sugar, salt, lemon and orange juice. Stir until sugar is dissolved.
Stir in the wine. Stir until blended. Pour into oiled mold. Refrigerate
overnight or until well set. Unmold to serve.
Add sugar, salt, lemon and orange juice. Stir until sugar is dissolved.
Stir in the wine. Stir until blended. Pour into oiled mold. Refrigerate
overnight or until well set. Unmold to serve.
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