• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings


  • Recipe Submitted by on

Category: Poultry, Snacks, Appetizers

 Ingredients List

  • 36 x Chicken wings, tips removed
  • -(and saved for stock!)
  • 1 7/8 pt Peanut oil
  • 3/4 c Chili sauce, commercial (hei
  • -nz)
  • 3 tb Lemon juice
  • 3 tb Vinegar
  • 1 1/2 tb Prepared yellow mustard
  • 1 1/2 tb Worchestershire sauce (lea &
  • -perrins)
  • 3/8 c Onion, finely chopped
  • 3/4 c Green bell pepper, finely ch
  • -opped
  • 3/4 ts Salt
  • 3/4 ts Black pepper, ground
  • 3/8 ts Cayenne pepper


Fat grams per serving: Approx. Cook Time: 15 mn Make sauce
by combining all ingredients except the wings & Peanut oil. Allow to
marinade about 1 hour in the 'fridge. Split the chicken wings into
sections. Coat in seasoned flour. Fry in peanut oil until done. Serve with
the sauce on the side.

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