Side Pannel
Winter Ham Soup W Blue Cheese
Winter Ham Soup W Blue Cheese
- Recipe Submitted by ADMIN on 09/26/2007
Category: Soups
Ingredients List
- -Janice E. Maguire
- 1/4 c Butter
- 1/2 c Onion; chopped
- 2 c Potatoes;peeled & diced
- 1/4 c Water
- 1/4 c Flour
- 3 c Milk
- 1 pk 10 oz. Frozen Peas
- 1 1/2 c Ham; chopped
- 1/4 ts Marjoram; dried
- 1/4 ts Salt
- 1/4 ts Pepper; white
- 2 oz Blue cheese; cumbled
Directions
In a large saucepan, melt the butter. Add the onions, potatoes, and
water. Cover and cook over low heat until the potatoes are tender, about 20
mins. Stir in the flour and slowly add the milk. Cook until thickened. Stir
in the peas, ham, marjoram, salt and pepper. Cook until the peas are
tender. Garnish with blue cheese.
water. Cover and cook over low heat until the potatoes are tender, about 20
mins. Stir in the flour and slowly add the milk. Cook until thickened. Stir
in the peas, ham, marjoram, salt and pepper. Cook until the peas are
tender. Garnish with blue cheese.
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