• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Winter Potato Salad

  • Recipe Submitted by on

Category: Salads, Italian, Potatoes

 Ingredients List

  • 4 lg Potatoes, boiled whole
  • 8 Stalks celery w/ leaves,
  • -sliced
  • 4 Garlic cloves, chopped
  • 1 ts Oregano
  • Salt/pepper
  • Olive oil
  • ds Wine vinegar


Scrub potatoes; place in pot with enough water to cover; boil about 25
minutes until potatoes are cooked but firm. Cool slightly; peel skin when
warm enough to handle; cut potatoes into medium-sized wedges. Toss potatoes
with celery, garlic, oregano, salt, pepper, and enough olive oil to
moisten. Splash with wine vinegar. Let set covered for 15-20 minutes. Serve
slightly warm or at room temperature.

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