• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Yogurt Soup

  • Recipe Submitted by on

Category: Soups

 Ingredients List

  • 8 c Meat or chicken stock
  • -or water
  • 80 g Flour
  • 80 g Rice
  • 3 c Yogurt
  • 2 Egg yolks
  • 3 tb Butter
  • 2 tb Dried mint


1- Boil the rice in meat or chicken broth, on low heat 2- Beat the yoghourt
with the egg yolks and flour. Stirring constanly, slowly add 2 cups of
boiling stock. Add it to the meat stock with rice. Let simmer for 10
minutes. 3- Heat the butter. Add dried mint. Leave on low heat for 1
minute. Pour it over the soup and serve.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?