• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Yorkshire Pudding #1

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 1 c Flour
  • 1/2 ts Salt
  • 2 Eggs
  • 1 c Milk
  • 1/4 c Roast beef drippings

 Directions

Mix flour and salt; gradually stir in mixture of eggs and milk. Beat until
smooth. Pour into hot, shallow pan with drippings. Bake at 400 for 25-30
minutes. Cut in squares and serve immediately.

MRS WOODBRIDGE E MORRIS (DOTTIE)

LITTLE ROCK, AR

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