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  • Serves: 4 Servings

Yorkshire Pudding #2

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 100 Grams plain flour
  • 250 ml Milk (preferably
  • -semi-skimmed)
  • 1 lg Egg
  • 1 pn Salt
  • 25 Grams lard


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