Side Pannel
Zesty Orange Marinade
Zesty Orange Marinade
- Recipe Submitted by ADMIN on 09/26/2007
Category: Sauces, Marinades & Rubs
Ingredients List
- 2/3 c Oil
- 1/3 c Soy sauce
- 2 tb Worcestershire sauce
- 2 Cloves garlic chopped (2-5)
- 1 ts Cumin
- 1 Whole orange navel,
- Quartered
Directions
Mix the first 6 ingredients. Squeeze orange sections into marinade,
then add *peels and all*. Pour over meat,(pierce beef filet lightly
with fork), refrigerate in Ziploc bag up to 12 hours.
Place meat in collander to drain marinade to prevent flare-ups on the
grill. Cook to taste.
Notes: We enjoy this easy to make marinade on chicken, beef or
kabobs. The marinade does the work while the chef gets to go to the
beach.
then add *peels and all*. Pour over meat,(pierce beef filet lightly
with fork), refrigerate in Ziploc bag up to 12 hours.
Place meat in collander to drain marinade to prevent flare-ups on the
grill. Cook to taste.
Notes: We enjoy this easy to make marinade on chicken, beef or
kabobs. The marinade does the work while the chef gets to go to the
beach.
Tweet

Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
